Exuberant intensity yet elegant, this Italian Sangiovese has a lovely fruit richness. Sangiovese matches dishes of traditional Tuscan cuisine such as salami, pecorino cheese with succulent red meat.
Exuberant yet elegant, this Sangiovese has a lovely fruit richness. A great match for salami, pecorino cheese and succulent red meats.
Vintage: 2008 Dan Murphy's Wine Panel
Just about the perfect expression of what the ideal Tuscan Sangiovese should be. A bath of sweet redcurrants and fine grippy tannins, finishing with a persistent savoury richness.
Vintage: 2006 Score: 93 points
Dan Murphy's Wine Panel
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